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All fish dishes with lemon juice are good for your health - as long as there are not heaps of other unhealthy ingredients (batter, fat) added.

A common process for making raw fish involves cutting the fish into pieces and marinating them in lemon juice.The acid 'cooks' the fish and will turn it from translucent to white. You can then add coconut cream and coriander; or chopped tomato, avocado and onion for a Mexican twist - fresh and delicious.

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12y ago

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