Yes, pomegranate peel is technically edible, but it is quite bitter and tough, making it less palatable than the fruit itself. The peel contains beneficial compounds, including antioxidants, but it's usually not consumed directly. Instead, it's often used in traditional medicine or as an ingredient in herbal teas and supplements. If you choose to consume it, make sure it's thoroughly washed and prepared properly.
Every part is edible except the peel.
There is no such fruit where its peel (Exocarp) is only edible.
Eat the pomegranate seeds, not the flower.
orange and banana
pomegranate
Every part is edible except the peel.
Yes. Their just not fully ripe yet but their edible
The best way to peel a pomegranate is to first cut it in half, then gently tap the back of the fruit with a spoon to release the seeds. Submerge the halves in a bowl of water and separate the seeds from the membrane. Drain the water and enjoy the seeds as desired.
Here's one example in which "edible" or "inedible" becomes a factor: you're being served sausage. Not all sausage casings are edible, so you ask: is this peel meant to be eaten? (Is it edible?)
No, you do not have to peel sweet potatoes before cooking them. The skin is edible and contains nutrients, but some people prefer to peel them for a smoother texture.
A pomegranate is an edible fruit. It is a berry, between a lemon and grapefruit in size, containing aroung 600 seeds.
No, you do not have to peel sweet potatoes before cooking them. The skin is edible and contains nutrients, but it can be removed if desired.