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What else can I help you with?
What is alum for cooking?
It is alum-based baking powder.
What is alum in cooking?
Aluminum-based baking powder.
Can you substitue allpurpose flour for self rising flour?
You can but self-rising flour has salt and baking soda added to it as a leavening agent. If you use all purpose instead of self-rising you will need to add soda and salt so that you don't end up with a flat cake or cookies.
How much baking powder to use to 1 lb of flour for cake?
About 1.5 teaspoons. If the recipe calls for self raising flour and you don't have any then add 1.5 teaspoons of baking powder and 0.5 teaspoons of salt.
Can you use baking powder in corn pie?
I know of no version of corn pie that would need baking powder. Most are custard based but don't use leavening. A couple call for a little flour, but baking powder wouldn't work and isn't necessary. So I'd say, no, you shouldn't use baking powder in corn pie, unless there is a different type out there that needs to rise.
Is baking powder the same as baking soda?
No, baking soda and baking powder are not the same thing.Baking soda is pure sodium bicarbonate Na2(CO2). Baking powder is mixture of several ingredients including sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate and corn starch, but the ingredients in baking powder can vary according to the manufacturer.When sodium bicarbonate is combined with an acid or acid salt, it produces carbon dioxide bubbles such as those in a soda and some other stuff based on the acid used. When baking powder is mixed with water it makes carbon dioxide bubbles, which in turn with flour and a bit of oil and some heat makes an nice fluffy cake.
How do you remove oil based paint smell out of refrigerator?
Put an open box of baking powder in it.
How much baking powder to 325g flour?
For 325 grams of flour, you typically need about 1 to 1.5 teaspoons of baking powder. This is based on the general guideline of using 1 teaspoon of baking powder for every 125 grams of flour. Adjust the amount slightly depending on the recipe or desired leavening effect.
How do you get the odor of an oil based paint out of a ref rigerator?
Put an open box of baking powder in there for a day or two.
Does baking powder contain gluten?
Not all brands of baking powder are gluten-free. Baking powder is made from baking soda, cream of tartar (a bi-product of wine production) and a "moisture absorption agent" which is usually, but not always cornstarch. Other starches including potato starch (gluten-free) and wheat starch (contains gluten) can be used in baking powder products.
What are some effective alternatives for yeast replacement in baking recipes?
Some effective alternatives for yeast in baking recipes include baking powder, baking soda, sourdough starter, and buttermilk. These ingredients can help leaven the dough and create a similar texture to yeast-based breads.
When powder coating with a home based system is it required to bake the component afterwards?
A true powder coat system consists of a powder which is evenly coated on the target component, then baked to melt the powedered plastic onto the surface. If it doesn't require baking, it isn't powder coat.
