I have a good hamburger patties recipe. The advantage of making your own patties or sausages is that you can avoid all the additives, artificial flavorings, colorings, carbohydrate fillers (and sometimes sugar) that store bought sausages or patties contain. I use this hamburger patties recipe to make patties or sausages that have only 0.5 grams of carbohydrate per large serving. In fact, when I use this recipe I usually leave out the oats (which are optional) so that that the patties have only a trace of carbohydrate. For the sausage and hamburger patties recipe, see the page link, further down this page, listed under "Related links." ----
This recipe for hamburgers has very good ratings - http://www.food.com/recipe/homemade-hamburgers-108601
The best burger recipe is something that purely only matters through opinion. As one person may think the burger is the best another may think that its disgusting. Although it may not be the best here is a website that has the apparent best burger recipe. http://allrecipes.com/Recipe/best-hamburger-ever/detail.aspx
hamburger with cheese
you could try to look on the back of some hamburger meat packages. They sometimes will offer you the best ways to cook that kind of meat. But for more fancy recipes you can look for them online at many sites. Like the food network.
Hamburger Hamliet
well i can not answer that because it is what your favourite hamburger in Michigan
hamburger
OASIS in Cottondale
what is the best icing recipe
Port of Call is my first choice and then Yo Mama"s its a toss up for me they are both the best hamburger I have ever had
Sirlion burger!
hamburger