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Yes. I have done this several times, and the hummingbirds loved it. Just make sure that the sugar has completely dissolvedbefore you put it out for the birds. Because of their size, a hummingbird could easily choke on a grain of sugar if it was not dissolved.
What else can I help you with?
What is the syrup from raw sugar called?
The syrup from raw sugar is called molasses. It is a byproduct of the sugar refining process and is commonly used in baking and cooking.
What size is a hummingbird's egg?
The size of a hummingbird's egg is approximately the size of a raw coffee bean.
Does molasses need to be added in raw cookie dough?
i do not believe so no
What raw materiels did Britain get from there colonies?
Cotton, sugar, timber, tobacco, molasses, and rum.
What is raw and unrefined sugar called made by evaporating the molasses from the juice of the sugar cane?
Muscovado
Syrup from raw sugar is known by what name?
The syrup from raw sugar is known as molasses. It is the by-product of the refining of sweet beets or sugarcane into sugar.
What makes molasses?
Gingersnap cookies, baked beans, crumb cake, spice cookies, pumpkin bread, barbecue sauce, molasses cookies, bran muffins, molasses taffy, banana bread, glazed pork, date bars, molasses cake, molasses candy, carrot cake, molasses doughnuts, it can also be used to sweeten coffee, or put on pancakes and waffles. I have even seen lollypops made with it.
How many different kinds of sugar is there?
white cane sugar, brown sugar, raw sugar, molasses is a sugar
What does raw shugar taste like?
Raw sugar is what is left after the blackstrap molasses is spun off. It is heavier than refined sugar and is difficult to use in baking. It tastes smoky with a caramel taste to it.
What are the differences between sugar in the raw and regular sugar?
The main difference between sugar in the raw and regular sugar is that sugar in the raw is less processed and retains some of its natural molasses content, giving it a slightly different flavor and color compared to regular sugar.
What is molasses' origin?
The word molasses comes from the Portuguese word melaço, which comes from mel, the Portuguese word for "honey". The quality of molasses depends on the maturity of the sugar cane or beet, the amount of sugar extracted, and the method of extraction.
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