Yes, mold can grow on any biological material.
2days unrefrigerated
Mold grows really well on both damp bread inside a sealed plastic bag, and any type of meat.
Common molds that grow on meat include Cladosporium, Penicillium, and Fusarium. These molds can appear as fuzzy or discolored patches on the surface of the meat and can contribute to spoilage. It is important to discard meat that shows signs of mold growth to prevent the risk of consuming harmful toxins.
There are many different kinds of ingredients that grow mold. Fruits and breads can grow many different kinds of mold.
You'll find that almost everything has the potential to grow mold. That includes foods which, when they rot, often grow mold. So yes, a pear can grow mold. I suggest you eat it before it does.
Mold grows on cheddar cheese because mold needs moisture to grow.
When mold is in the outdoor, when they grow in the outdoor, it is called outdoor mold. Actually where there is food molds grow there.
This depends on the mold. eg: Bread molds grow on bread.
Mold can also grow on cheese.
mold does basically grow on all foods
yes. virtually, mold can grow on anything
Yes, mold does grow on organic matter. For example, mold will grow on feces, and feces is organic matter.