Yes. And it's delicious.
1) Take an empty small plastic cup (3-4oz) like those used for jello pudding cups packaging
2) Fill cup with Reddi-wip like you would fill an ice-cream cone with soft-serve ice-cream
3) Place in freezer for 2-3 hours
The final product is almost like ice cream; not to mention low-calorie AND Atkins friendly.
If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%
Because everything is frozen.
'Frozen' works both ways. An object can be presently in a frozen state and thus 'is frozen'. The past tense, 'was frozen', indicates either 1) something that was once frozen but perhaps now is not ('the steak was frozen, but it tasted good') or 2) the freezing process, as in 'this object was frozen last Thursday'.
A frozen baseball is a brozen. This is a combination of the words baseball and frozen. A frozen baseball.
The thing if cooked frozen is that thing you cooked frozen.
Chicken that is frozen.
It was frozen.
It is a fish that is frozen.
Anything can be frozen.
Yes, but they are not very good after they are then un-frozen again.
Frozen as in ICE? Wait.,,, FYI, Gas does not freeze, if frozen, there is water present. Frozen as in stuck? Replace it.
Frozen yogurt is a semi liquid/semi solid that is yogurt