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What else can I help you with?
What is a hypothesis for how a soda cracker might affect saliva?
The soda in soda crackers will suck up the saliva leaving your mouth dry. Try to whistle after eating a couple of soda crackers!
Is it ok for bunnies to eat soda crackers?
It is NEVER okay to feed a bunny\rabbit soda crackers, chips, cookies, candy, or potatoes.
What is the difference between soda cracker and saltine cracker?
Soda crackers are typically leavened with baking soda, which gives them a slightly different taste and texture compared to saltine crackers. Saltine crackers are usually thinner and crispier than soda crackers, and they often contain more salt on the surface.
How many calories in 6 soda crackers?
100
Does a cold soda or a frozen soda lose more fizz?
Frozen, the colder the drink the more energy is lost in the reaction of CO2 and oxygen, so the fizz decreases
Does soda cracker contains tach?
Soda crackers typically do not contain tach, as "tach" is not a recognized ingredient in food products. Soda crackers are generally made from simple ingredients like flour, water, yeast, and baking soda. However, it's always best to check the specific ingredient list on the packaging for any potential additives or variations, as recipes may differ by brand.
Does ice cream help an upset stomach?
No. White clear soda , club soda or lemon/lime . Soda crackers work for some people.
What is the best raising agent for frozen pastry?
Baking soda
Will frozen soda melt faster than ice?
Yes, frozen soda will melt faster than plain ice because the sugar content in the soda lowers its freezing point, causing it to melt more quickly when exposed to higher temperatures.
What does baking soda do to tap water?
well baking soda does not affect tap water but it does affect frozen or bolied water
Will the temperature effect how much fizz comes out of soda?
no, unless it's frozen
What is the pH of soda cracker?
The pH of soda crackers is typically around 7 to 7.5, which is neutral to slightly alkaline. This pH level can vary slightly depending on the specific ingredients used in the cracker recipe.
