Absolutely! Spirits dont need to be refrigerated although some with cream in them (eg Baileys Irish Cream) will keep longer in the fridge if its not going to be finished in a couple months.
yes, but it needs to be kept in a sealed container with no light
It depends on the type of quiche. If it contains any form of dairy it can be kept unrefrigerated for up to two days, however you should keep it covered.
For keeping quality and safety, eggs should be refrigerated.
Assuming you mean liquid vanilla extract, it will stay good forever. The vanilla essence was extracted using alcohol, and the finished product is typically 35%alcohol, so it's not a bacteria-friendly environment. The reason most of us keep extracts is that fresh vanilla beans, like any produce, will grow moldy and rotten if not kept in an airtight container. Even airtight, the beans will eventually dry out and not be good for much but scenting your sugar canister, so extract is your best long-term bet.
yes, its best to keep it wrapped in foil!
Liverwurst should be okay 4 days if kept refrigerated.
Vodka has too much alcohol in it to freeze in a standard home refrigerator, so yes. * Its a matter of personal taste though, if vodka should be kept in the freezer. Stored there it will be nice and chilled when drank. It will be fine at room temperature also . If one prefers it that way.
No. You just have to kept planting Magic Beans until you get a black.
While I was in Portugal everyone kept a bowl on the table. As long as they are immersed in oil they keep.
All grain alcohol is highly flammable and should be kept away from open fire!
The maximum for any perishable food is four hours. After that it has begun to spoil and is not safe to eat.
After a few hours the meat begins to go bad.