I dont believe so. Usually your food has to be consiled and unopen. I guess it depends on how far you fly and how strict the airport can be.
Yes there is no problem taking dry fruit (or even normal fruit) on an aircraft in the carry on luggage.
no
Yes, you can.
Chillies. They carry the seeds making them a fruit andare used for spice.
a watermelon
This depends on the size and vigour of the tree. Fruit trees normally drop excess fruit at the setting stage and only carry what they can. If you thin down the fruit usually the fruit left will be bigger.
no
Many grocery stores carry them in the snack aisle.
Fruit are basically the carriers. They carry vitamins and nutrition. Your mouth is like the base, the house, castle. When you eat the fruit, it is like depositing the vitamins and nutrition into your stomach, which is the vault.
Fruit flies do not carry contagious human diseases. They are primarily a nuisance pest in homes and food establishments due to their attraction to fermenting fruits and vegetables. While they can be a hygiene concern, they are not known to transmit diseases to humans.
Land animal depend on angiosperms for the fruit. At the same time angiosperms rely on animals to carry the fruit to another location to plant the seeds.
So, they can earn a living. The fruit that is imported is shipped in during the "off" season of the fruit in the US. This means the stores can carry fruit year around instead of having to depend on the seasons in the United States.