You can freeze most anything but usually the question is: should you. I assume you are asking about fried potatoes. I would let them cool first so as to limit water crystals forming from steam but as long as they are in a sealed bag or container with the excess air out, sure. I would not keep more than a few months, but that is more flavor related.
Yes, you can freeze cooked sweet potatoes; however, when thawed and reheated, the texture of the potatoes may be different.
It is really yucky! The liquid separates and the potatoes become grainy.
Yes, cooked mashed potatoes can be frozen for later use.Another response:Yes, it is possible to freeze cooked mashed potatoes, but freezing changes their texture, and most people find them unpalatable when re-heated.
Nothing canned can be frozen as the water inside will freeze and expand squashing the potatoes. Canned food can last for years so you don't need to freeze them.
Yes, you can freeze mashed potatoes for later use. Just make sure to store them in an airtight container and thaw them in the refrigerator before reheating.
Yes, frozen potatoes are still good if cooked correctly. The potatoes need to be cooked while they are in a semi frozen state.
Yes, potatoes can survive a freeze, but they may be damaged if exposed to extremely low temperatures for an extended period. To protect potatoes from freeze damage, they should be harvested before the first frost, stored in a cool, dark place, and covered with a thick layer of mulch or straw to insulate them from the cold.
put them in the freezer
Why would you freeze them? You can peel potatoes and put them in cold water in the refrigerator until you need them.
Answer:Yes. Cook them (steam them), then be sure they are in an air-tight bag and freeze them. This also includes baked potatoes as well.
Yes, just about anything can freeze. All matter is able to freeze.
Yes, but are they really worth saving for later?