0
Chemical farming is done by using chemical pesticides, fungicides and by using artificial fertilizers which not only harms plants but can also pollute the surrounding environment, if put in excess. Also if these chemicals are used over a land for a long time the land starts losing all its minerals and other useful stuffs hence leaving the land useless.
While organic farming is done with minimum use or no use of chemicals. In this type of farming, manure and natural fertilizers are used which are biodegradable and thus do not pollute the environment. Also, it has an advantage over land that land is always fertile.
What else can I help you with?
What is the difference between the nutritional value of food products obtained by organic farming and chemical farming?
there isn't any difference
What is the organic farming rule?
Do no environmental harm is the organic farming rule. Organic farmers therefore refrain from chemical, genetically modified, non-local, and off-site inputs. Organic farming requires attention to the health of the soil and of its soil food web and the coordination of well-being with weather and wildlife.
What is the method of growing crops without using chemical fertilizers is called?
This method is normally referred to as either organic farming or traditional farming.
What is the difference between organic farming and genetically modified farming?
Cultivation that does and does not rely upon non-synthesized, non-synthetic inputs and resources is the difference between genetically modified farming and organic farming. In the first case, farm animals and crops exist in forms and with traits whose expression results from laboratory experiments. In the second, they go through their life cycles and natural histories without intervention other than that is based upon natural, non-chemical, non-synthetic, organic procedures and processes.
What are the differences between intensive farming and extensive farming?
Generally speaking, the main difference is in the amount of labor involved. Organic farming typically takes more labor to produce the same kind of crop as in intensive farming, due to the lack of industrially-produced pesticides and fertilizers. While there are organic pesticides and fertilizers, there is not the wide variety and efficacy of products as for intensive farming. So hand labor must be used to counter the effects of pests, and to apply the larger volumes of organic fertilizer. The two methods are not exclusive. Vegetable farming for instance is a form of intensive farming, regardless if it's organic or conventional farming. Greenhouse farming even more so, as you will grow several crops on the same plot within the year. Some partisans of organic farming argue that philosophically, green houses are too artificial, requiring extra heating and lighting, to qualify as organic, but organic farming is a business, and if a farmer can beat the competition by having its produce on the market earlier in the season, it helps sustain the farm and organic farming, and it also reduces importations from sunnier countries, say from Spain if you farm in France, which is also a goal of organic farming (local products).
Grant for organic farming?
Where do I find applications for minority organic farming
What is a limitation of organic farming?
There are several limitations of organic farming. One is that synthetic pesticides are not used in true organic farming, so it is much more labor intensive than non-organic farming.
How does organic farming contribute to Canada's natural diversity?
Emphasis upon local and on-site resources is the way that organic farming contributes to Canada's natural diversity. Non-organic farming makes it possible to grow plants and to raise animals that are not native to or prolific in locales. Organic farming requires a match between area animals and area vegetation and between area soils and soil pH-, structure- and texture-specific plants.
What is organic farming in detail?
Local, micro-level, non-genetically modified, non-synthetic, and on-site are the descriptive details regarding organic farming. Organic farming involves procedures which do not admit chemical inputs or genetic modification. It requires reliance upon immediately available resources so as to avoid preservatives and to maximize freshness and quality.
What are the standards of an organic farmer in the UK?
Cultivation and production methods and resources are the guidelines that organic farms must meet. Organic farms have to be free of conventional farming-type inputs and outputs for three years before organic farming can begin. Nothing chemical, genetically engineered, off-site or synthetic may be present or used since inspections and paperwork will check for exclusively on-sire, organic inputs and outputs when organic farming operations begin.
What kind of mode is prevailed in Pakistan regarding farming organic or inorganic?
organic farming
What organic molecule determines differences between living organisms?
dna
