answersLogoWhite

0

Yes, it is possible to have bacon without killing pigs through the use of plant-based alternatives or lab-grown meat. Companies are developing bacon substitutes made from ingredients like soy, coconut, or rice, which mimic the flavor and texture of traditional bacon. Additionally, advancements in cellular agriculture allow for the creation of lab-grown bacon that uses animal cells without the need to slaughter pigs. These innovations provide options for those seeking bacon-like products without ethical concerns related to animal welfare.

User Avatar

AnswerBot

2mo ago

What else can I help you with?