of course you can it makes it sweeter YUM
No, they did not have the resources to make chocolate cake (cocoa originally began as a drink similar to, but more bitter than, hot chocolate) - let alone a vegan type of cake.
The perception of sweetness is subjective and can vary among individuals. However, in general, chocolate is often perceived as sweeter than vanilla due to its higher sugar content and the presence of additional flavor compounds in chocolate that can enhance the perception of sweetness. Additionally, the bitterness of cocoa in chocolate can create a contrast that can make the sweetness more pronounced compared to the more subtle sweetness of vanilla.
In it's native form, pure chocolate powder or solid is bitter. Most chocolate that is sold as confectionery or for cake filling has been sweetend with sugar.
it makes it sweeter
the sugar is added to cakes to make it taste sweeter and let other things in cake feed on it.
chocolate cake vodka and chocolate pudding
umm makes it sweeter|?
Chocolate fudge cake is a type of sickly chocolate cake which commonly has a rich chocolate cake with a layer of chocolate butter icing and topped with rich chocolate frosting. It is only known as fudge cake because of how sticky it is!It is a very rich, sticky and moist chocolate cake containing loads of sugar and chocolate. Personally I love it!
A blackout cake is a dark rich chocolate cake made with chocolate pudding.
a chocolate cake with chocolate icing and cover it in chocolate chips
Yes, chocolate cake can be made to be kosher.