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What else can I help you with?
What is the difference between pea soup and roast beef?
you can roast beef but you can not pee soup
What is the difference between roast beef and pee soup?
any one can roast beef but no one can pee SOUP
What is a delicious beef arm roast recipe that you recommend?
One delicious beef arm roast recipe that I recommend is to season the roast with salt, pepper, garlic, and herbs, then sear it in a hot pan before slow cooking it in the oven with beef broth and vegetables until tender. Serve with mashed potatoes and roasted vegetables for a hearty and flavorful meal.
Whats the difference between roast beef and pea soup?
Anyone can roast beef, but no one can pea soup
Where can one find roast beef recipes?
Just type in roast beef recipes and you will find many places to look under. Kraft has a recipe for roast beef and you can look under ask .com and cooks country has all kinds of recipes for roast beef that will show you how to make roast beef.
What is the shelf life of cooked roast beef?
What is the refridgerator shelf life after a tritip beef roast has been cooked?
Can you use oven cleaner in a toaster oven?
Yes. But make sure to wipe it down a couple times with water after you get done cleaning it. It could produce toxic fumes.
How long does a 900 gram beef roast take to cook?
A 900 gram beef roast will ideally take one hour to cook.
What is the minimum cooking time and temperature for a rare roast beef?
That will depend on the weight of the joint AND its shape and the oven temperature.As a rule of thumbTake your beef out of the fridge 30 minutes before it goes into the oven.Preheat your oven to 240°C/475°F/ gas 9Place the beef in this oven, uncovered for 15 mins.After 15 mins. turn the oven down to 180°C/356°F (160°C/320°F fan assisted)/ gas mark 4).Now let it cook for a further 25 minutes per kilo (11 minutes per 450g/1 lb).Obviously if your joint is thin, then the heat will penetrate faster so you will need to reduce your timings.--------------------------------------------The amount of time it takes to cook a roast beef varies greatly, depending on the size of the roast. The most important rule to remember when cooking beef is to make sure to cook it until an instant read thermometer reads an internal temperature of at least 160ºFahrenheit. A three pound, boned roast should take about one and a half hours, or slightly longer, in a 350º Fahrenheit oven.
Where can one find some roast beef recipes?
Recipes for roast beef can be found in many dinner cookbooks and online at recipe sites such as Allrecipes, MyRecipes and Epicurious. YouTube and Food Network have recipe videos for roast beef that may be a fun alternative to written recipes.
How long can you freeze sliced roast beef?
Sliced roast beef can be kept frozen for one to two months if frozen properly. The way to freeze sliced roast beef properly is to wrap it tightly in aluminum foil or seal it in an air tight container.
What is a delicious and easy arm roast recipe for the oven?
One delicious and easy arm roast recipe for the oven is to season the roast with salt, pepper, and your favorite herbs, then sear it in a hot pan before transferring it to a roasting pan. Add vegetables like carrots, potatoes, and onions around the roast, then roast in the oven at 350F for about 2-3 hours, or until the meat is tender. Enjoy a flavorful and tender roast with minimal effort!
