If I not have time then I mix powder of onion
You can substitute onion powder with finely chopped fresh onions in a recipe.
You can use fresh onions as a substitute for onion powder in your recipe. Simply chop or mince the fresh onions to achieve a similar flavor profile.
A good substitute for sweet onion in a recipe is yellow onion, which has a similar mild and slightly sweet flavor.
You can use fresh onions, garlic powder, or shallots as alternatives to onion powder in your recipe.
Leeks have a flavor that is similar to onions, and it is possible to get leek soup mix (although it is not nearly a widely distributed as onion soup mix) which can be quite delicious. Beyond that, there are lots of soup mixes, experiment and find one you like.
To substitute minced onion with fresh onion in a recipe, finely chop a fresh onion to match the texture of minced onion. Use about 1 tablespoon of finely chopped fresh onion for every teaspoon of minced onion called for in the recipe. Adjust the amount based on your taste preference.
Onion salt tastes like "salty onion". Onion powder just tastes like "onion". I use both onion and garlic powder a lot, but have never used either onion salt or garlic salt, so I can use salt independently (control the amount).
1 teaspoon onion powder = 1 tablespoon dried onion flakes (minced onions) according to http://www.foodsubs.com/Onionsdry.html. So, 4 tablespoons of minced onion would be 4 teaspoons of onion powder
Yes, you can use onion salt in place of onion powder, but you should adjust the quantity due to the added salt content. A general guideline is to use about half the amount of onion salt as you would onion powder, and reduce any additional salt in the recipe accordingly. For example, if a recipe calls for 1 teaspoon of onion powder, use about ½ teaspoon of onion salt. Always taste and adjust to your preference.
To substitute onion powder for minced onion, you typically use about 1/4 teaspoon of onion powder for every 1 teaspoon of minced onion. This is because onion powder is more concentrated in flavor. Adjust based on personal taste, as some may prefer a stronger onion flavor.
A suitable substitute for fresh chives in a recipe is green onions or scallions. They have a similar mild onion flavor that can work well in place of chives.
To substitute onion powder for dry minced onion, you typically use about one-third the amount. Therefore, for 2 tablespoons of dry minced onion, you would need approximately 2 teaspoons of onion powder. Adjust to taste, as the flavor intensity can vary between brands.