Not in most circumstances. The softened block is designed to re set with baking or whatever. The whipped is for easy spreading at any temperature and will not set up
in a cheesecake for instance. This is one ingredient I would not sub.
You can substitute ricotta cheese for cottage cheese. I don't think it would work with cream cheese.
Depending on the recipe, cool whip should in most cases be interchangeable with whipping cream as a lower calorie substitute. Cool whip is an imitation of whipped cream, called "whipped topping" by its manufacturers.
You can add milk to cream cheese so it isn’t as think, then use it as substitute for sour cream
A basic substitution would be to use cream cheese instead. If you have a little time, a mixture of 1 tablespoon of cream mixed with every 8 ounces of softened cream cheese is better. If you don't have cream handy, you can use butter to blend with the cream cheese instead. Or use 1/4 cup of whipped cream.
You can substitute cream cheese or a mixture of equal parts of Greek yogurt and heavy cream for mascarpone cheese in a recipe.
Yes, you can substitute cream cheese for heavy cream in some recipes, but it may alter the texture and flavor of the dish.
No. Plain yogurt is a good substitute for sour cream. A substitute for ricotta cheese is cottage cheese that has been drained of excess water (use cheese cloth or seive).
Yes, you can substitute mascarpone for cream cheese in the recipe. Mascarpone is a rich and creamy Italian cheese that can provide a similar texture and flavor to cream cheese in many dishes.
Yes, you can substitute sour cream for cream cheese. For 1 cup of cream cheese substitute 1 cup of sour cream, but watch the moisture level. Sour cream has more moisture so you may want to cut back on liquid ingredients such as oil or buttermilk.
A suitable substitute for mascarpone cheese in a tiramisu recipe is a mixture of equal parts cream cheese and heavy cream.
You can substitute cottage cheese or a mixture of cream cheese and Greek yogurt for ricotta cheese in lasagna.
A suitable whipping cream substitute for milk in a recipe is coconut cream. It has a similar consistency and can be whipped like whipping cream.