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Normally not. Bread flour is does not contain chemical leavening agents, whereas self raising flour does. (So you'd be adding in additional raising agents which will probably mess up the end result). Also, self raising flour has a lower protein and gluten content, when compared to bread flour; this means that if you were to make bread with self raising flour, it would be prone to collapsing and is likely to remain undderisen/crumbly.
What else can I help you with?
What is self rising yellow flour?
Self-rising flour has had baking powder and salt added to it. In the U.S., self-rising flour is made with (bleached or unbleached) white wheat flour, not yellow flour.
How can you tell if flour is self rising or all-purpose if it is not labeled?
How can I tell if flour is self-rising or all purpose? How can I tell if flour is self-rising or all purpose?
Can you use self rising flour instead of bread flour for bread?
If a recipe calls for self-rising flour, your recipe will not turn out if you replace it with unbleached flour only because unbleached flour does not rise. You would also need to add baking powder to the recipe (about three teaspoons per cup of flour) if you were making this substitution in order for your recipe to rise.
Is maida is self rising flour?
yes,well when you sieve flour yo will get maida(i guess)...but maida is self rising flour.
Is Softasilk flour self rising?
No it is not. I was looking for a non self-rising cake flour and Softasilk does not contain salt or carbonate products to make it self rising.
Is self-rising flour gluten-free?
No, self-rising flour is not gluten-free as it typically contains wheat flour, which contains gluten.
Is softasilk cake flour self rising?
No it is not. I was looking for a non self-rising cake flour and Softasilk does not contain salt or carbonate products to make it self rising.
Can self-rising flour be substituted for bisquick?
yes, Bisquik is a brand name self rising flour, with shortening added. If you substitute it using self rising flour add 1 tablespoon butter or oil for every cup of flour. Sounds like a lot of fat to me but that is the recommendation.
How does self rising flour make things rise?
Self-rising flour(self-raising) contains a leavening agent (baking powder) and salt.
Can you convert self rising flour into all purpose flour?
No, self-rising flour cannot be converted back into all-purpose flour. Salt and a leavening agent, usually baking powder, are added to regular flour to make self-rising flour, and cannot be removed by any practical method.
Do you use plain or self rising flour for cobbler?
Plain, pasta dough is not supposed to rise.
Can self rising flour be used instead of cake flour?
no
