Souvlaki
The variant spelling "shish-kabob" refers to the skewer food "shish kebab."
No
"Shish" is derived from the Turkish word "şiş," which means "skewer." In the context of "shish kebab," it refers to meat and vegetables that are threaded onto a skewer and grilled. This cooking method is popular in various Middle Eastern and Mediterranean cuisines.
A person 'skewers' a shish kebab. The term "skewer" refers to the action of piercing food with a long, thin object, typically a metal or wooden stick, to hold it together while cooking. "Skew" is a different verb that means to distort or slant something. So, in the context of cooking, you would use "skewer."
The Turkish or Armenian dish is usually Anglicized as shish kebab or shish kabob (or more rarely shish kebob), where shish represents the word for "skewer," among various forms of spit-roasted meat or kebab. The US form of the dish can include various skewered chunks of meats and vegetables.
The correct spelling of the word is "shish kebab."
sure
The recipe for a shish kabob doesn't vary so much. It's more about the marinade that you are putting on your steak, shrimp, or chicken. Most recipes call for onions, peppers, tomatoes and mushrooms added to the skewer in an alternating pattern.
is kabob the same as kebab? If so, I'd say "a variable name for Middle Eastern, African, Asian or mediterranean dish consisting of several lumps of meat and or vegetable threaded onto a stick or skewer If kebab is preceded by "shish" it must consist of lamb.
shish kabob
Keys, kite, Kool Aid, K ration, K9, kaleidoscope, kabob (shish kabob), kaiser roll.
chicken!definetly!if ur asking which tastes better that is!