No, the Sugar Act of 1764 did not lower the price of molasses; rather, it imposed a tax on imported molasses, raising its cost. The act aimed to reduce smuggling and increase revenue for Britain by enforcing stricter regulations on sugar and molasses imports from non-British territories. While it sought to make British molasses more competitive, the overall effect was an increase in expenses for colonists who relied on molasses for rum production and other uses.
the sugar act
Sugar tax
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No On Knows To This Day...
**The suger act lowered the taxes on molasses imported by the colonist
The act lowered the tax on molasses imported by the colonists
They imported molasses, which was used for rum
the act lowered the taxes of molasses imported by the colonist
sugar act
fabric,tea molasses, sugar flower, and rum were imported to colonial grocery stores
It is less refined and still has the molasses in it. To make white sugar they remove all the molasses. To make brown sugar they remove some, but not all of the molasses. So, if you are out of brown sugar you can add some molasses to white sugar. Hope this helps!
No. Sugar cane is a plant from which molasses may be derived.