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How do seals open lobster shells?
Seals don't open lobster shells. They eat fish.
What are some practical uses for discarded lobster and crab shells?
Chitin in crab and lobster shells can be used to make contact lenses and dis-solvable stitches.
How do you cut lobster tail shells?
by cracking it open..
What do potatoes and wood and lobster shells have in common?
chitin
Do lobsters have a backbone?
A lobster does not have a backbone they are a crustacean which has shells
How does a lobster of a grasshoper-both of which are covered with hard shells-grow?
Lobsters and grasshoppers grow by molting.
Are shrimp tails high in calcium?
No they are not high in calcium. Shrimp shells are made of chitin, the same material insects exoskeletons, crab & lobster shells, and spider-webs are made of.
What is pile of shells left over after meals?
A pile of shells left over after meals is typically called "shells" or "shell remnants." These shells are the inedible parts of seafood like shrimp, lobster, or crab that have been removed before consumption. They are often discarded after the meal.
How do lobster protect themselves?
The lobster protects himself with his pincers and tough shell.
What is the shedding process of a lobster called?
The shedding process of a lobster is called molting. During molting, the lobster sheds its hard exoskeleton in order to grow a new, larger one. This process allows lobsters to grow and regenerate damaged parts of their exoskeleton.
Is a lobster tail bad if it has a soft shell after it is thawed?
A lobster tail with a soft shell after thawing is not necessarily bad, but it may indicate that the lobster was not handled or stored properly. Soft shells can suggest that the lobster was in a molting stage or that it was previously frozen for an extended period, which can affect texture and flavor. Always check for off odors or discoloration; if present, it's best to err on the side of caution and avoid consuming it.
What type of shells are there?
There are two main types of shells: soft shells, which are made of proteins and are flexible (e.g., snail shells), and hard shells, which are made of calcium carbonate and are rigid (e.g., clam shells). Each type of shell provides protection and support for the animal inside.
