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I use mung beans and alfalfa - very tasty and crispy in salads and stir-fry. I keep 3 or 4 jars of each going at about 2 - 3 day sowing intervals so I guess it is about 10 days for mung beans and about 7 days for the alfalfa from starting them to eating them.

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15y ago

What else can I help you with?