No. Hens that are "too old to lay anymore" would make very poor market quality chicken. Slaughterhouses that process chickens for the food industry get their chickens from farms where the chickens are raised specifically for the meat market. "Overage" layers that are sent to slaughter wind up in cat food, etc.
They are from CHICKENS OR HENS because an egg can not produce another egg. (They are hens not chickens.)
In the poultry industry, chickens are often bred for specific traits like size and egg production. This selective breeding can sometimes lead to inbreeding, where closely related chickens are bred together. Inbreeding can result in health issues and genetic problems in the chicken population.
Male chickens, also known as roosters, are typically not used for meat in the poultry industry. They are often used for breeding purposes to produce more chickens for egg production or meat. Male chickens that are not needed for breeding may be culled or used for other purposes such as pet food or fertilizer.
The chickens give us egg ..
Chickens lay unfertilized eggs as part of their natural reproductive cycle. The hen's ovaries produce an ovum (egg) regardless of whether it has been fertilized by a rooster or not. If the egg is not fertilized, it is eventually laid by the hen.
the egg
Chickens are used for egg production and for meat. Some chickens are also used as pets.
Iowa is the state with the highest number of chickens, primarily due to its large commercial egg and broiler industry. Iowa produces over 16 billion eggs annually, making it the top egg-producing state in the U.S.
With their beak.
no
from either chickens.....or roosters
I believe all chickens come from hen chickens; therefore the eggs that result in chickens are the same, whether the meat is broiled or not.