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What is the difference between Crisco brand butter shortening and Crisco brand shortening?
Crisco brand butter shortening contains butter flavor, while regular Crisco brand shortening does not. This gives the butter shortening a buttery taste that the regular shortening lacks. Both can be used interchangeably in recipes that call for shortening.
Can I substitute butter for Crisco in this recipe?
Yes, you can substitute butter for Crisco in most recipes, but keep in mind that butter has a different consistency and flavor, so the final result may vary slightly.
Is crisco butter flavor shortening gluten free?
yes! it is gluten free
Does 1 stick of crisco butter flavor shortening equal 2 sticks of butter for a cookies recipe?
No, use the same amount.
I have no sugar of any kind how can i make icing?
butter flavor crisco, maple syrup, honey and vanilla
Why is butter healthier then crisco?
Butter is more natural than Crisco is.
Does Crisco contain any real butter?
No, Crisco is made with vegitable fat but you can buy butter flavored Crisco.
Are butter flavor crisco and butter the same thing?
No. The Crisco is made from plants. Butter is made from the cream in cow's milk. Crisco brand is a shortening- or solidified hydrogen-added fat made from vegetable oils .It is flavored to give it he solid fat a buttery scent and impart some degree of butter flavour to your recipes. Butter is a natural product that adds to ones health in terms of calories and vitamin and enzymatic components that the body can use.Shortening has no health benefits whatsoever.It was developed as an alternative to Lard- which is clarified and solidified animal fat usually from rendered beef fat or pork fat. Duck fat is a current fad (2014) and is made from rendering the thick fatty skin on ducks.It is richer than other animal fats and has its own flavour components which are removed from other manufactured lard products .
Can you substitute peanut butter for Crisco there is also equal part of butterin recipe?
No, peanut butter is not a diary product so cannot be substituted for Crisco, margarine, or butter.
What is an alternative crisco substitution in baking?
Crisco was initially, and still is, used as an alternative to regular shortenings such as butter and lard. A recipe calling for Crisco in baking should respond perfectly well to the use of identical quantities of butter, which will also give an excellent flavour.
What can I use as a substitute for Crisco shortening in this recipe?
You can use butter or margarine as a substitute for Crisco shortening in this recipe.
Is butter flavor crisco corn free?
Yes. As per the Wikipedia article on Crisco: "As of 2012, Crisco consists of a blend of soybean oil, fully hydrogenated palm oil, and partially hydrogenated palm and soybean oils. According to the product information label, one 12 g serving of Crisco contains 3 g of saturated fat, 0 g of trans fat, 6 g of polyunsaturated fat, and 2.5 g of monounsaturated fat.[4] It is claimed that this reformulated Crisco has the same cooking properties and flavor as the original version of the product."
