answersLogoWhite

0

Only on tuesdays

User Avatar

Wiki User

13y ago

What else can I help you with?

Related Questions

How do make puffed wheat?

To make puffed wheat, you start by heating wheat kernels in a hot air popper or a specialized puffing machine. The heat causes the moisture inside the kernels to turn to steam, creating pressure that eventually makes the kernels explode and puff up. Alternatively, you can pan-puff them by heating them in a dry skillet over medium heat, shaking the pan continuously until they puff. Once done, let them cool before using them in recipes or as a snack.


How can I make puffed rice at home?

To make puffed rice at home, you can start by heating rice in a dry pan until it pops and becomes puffed. You can then season it with your desired flavors and enjoy as a snack or cereal.


What sales did Kellogg make in 2003?

Kellogg had overall sales of nearly $9 billion in 2003


How do you mix Splenda and unsweetened chocolate?

dont do it that will make it sugary


How much money did Kellogg Company make in 2002?

Kellogg Company had 2002 sales revenue of $8.3 billion


Are there such thing as Kellogg's Chocolate Stars?

Kellogg's does not make any cereals or other foods called Chocolate Stars.


What is the process of making flattened rice and puffed rice from rice?

It's made at special places. You make it. -riceologist and head of rice studies at the university of california


What powder was used to make chocolate called?

unsweetened cocoa powder


Can you make your own unsweetened instant tea powder?

yes, you can (: ! i did it before


What does Kellogg make?

A few well-known Kellogg products were Corn Flakes, Frosted Mini-Wheats, Corn Pops, and Fruit Loops


Why Kellogg's is created?

no one else knew how to make cornflakes


How to make puffed rice at home?

To make puffed rice at home, you can start by heating a pot with a small amount of oil. Once the oil is hot, add a small amount of rice grains and cover the pot with a lid. The rice will puff up as it heats, creating puffed rice. Be careful not to burn the rice, and you can season it with salt or other flavors if desired.