I just served a Carando spiral cut hickory smoked ham that I purchased at Costco. I think it is one of the better hams I have served. I followed the package directions and used the enclosed glaze.
I would definitely buy another.
how to thaw a 1lbs spiral ham
With a spiral slicer. The ham is put on a skewer and rotated slowly past a stationary blade parallel to its leading surface.
Tyson Foods is the parent company. Their consumer relations department informed me they no longer make the product. Too bad, it was excellent.
Check your label! -I've NEVER heard of an UN-cooked spiral-cut ham... On that label will be a company contact number...
Some people have difficulty making clean slices of ham. Using spiral cut hams makes it easy to get clean slices.
Usual you cook a ham 20 minutes per pound at 325
I would put it in a low temputure oven covered with foil for about 25-30 minuets.
A spiral cut ham can be purchased at most local supermarkets, box stores and from specialty retailers. Supermarkets like SaveMart, Trader Joe's, Foods Co. or Albertsons, box stores like Sams Club, Costco or Smart & Final, and finally, specialty outlets like Honey-Baked or Smithfield. Stores carry spiral cut hams all year long but stock up for holidays.
Yes, Costco's spiral cut ham is generally gluten-free, as it typically contains no wheat or gluten-containing ingredients. However, it's essential to check the packaging for specific ingredient lists and allergen information, as formulations can vary. Always consult the product label or Costco's website for the most accurate and up-to-date information.
It is normal for a spiral ham to turn a pinkish gray color when it is cooked. Fresh hams turn a whitish gray color when they are cooked.
approx. 15 mins. per pound at 250 degrees f. (for a spiral cut ham anyways) just make sure you have a meat thermometer handy and make sure the internal temp of the ham meets or exceeds 140 degrees f.
A precooked spiral cut ham can be frozen for up to 1 to 2 months for the best quality. While it may remain safe to eat beyond that time if kept at a constant freezing temperature, the texture and flavor may deteriorate. To ensure optimal freshness, wrap it tightly in freezer-safe packaging or aluminum foil before freezing.