Yes Worcestershire sauce does contain anchovies, the original recipe includes it and today the base of this sauce is made from the fish. This makes the sauce unsuitable for vegetarians.
If you are referring to the actual BRAND name, Cheez Whiz, then, yes. It does contain Anchovies. This is because it has Worcestershire Sauce listed as an ingredient on the label, and Anchovies are a main component of Worcestershire Sauce. So, if it's another brand you're referring to, just see if it has the Sauce listed as an ingredient.
worcestershire sauce
Worcestershire sauce is made from dissolved fish.
anchovies
The main ingredients in Worcestershire sauce are vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions, garlic, and various spices.
Worcestershire sauce typically contains ingredients such as vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions, garlic, and various spices and flavorings.
No, Worcestershire Sauce is not sour. It contains more sodium than anything. It has a rather strong flavor, and can be over powering, however, that is because it also contains anchovies.
Distilled Vinegar, Molasses, Corn Syrup, Salt, Water, Spices, Caramel Color, Anchovies (Fish)Natural Flavor (contains Soy)Tamarind Extract and Garlic Powder. From: http://www.zeer.com/Food-Products/Frenchs-Worcestershire-Sauce/000037715
The ingredients in Worcestershire sauce, such as anchovies, tamarind, and vinegar, provide a unique blend of savory, tangy, and umami flavors that enhance the taste of dishes by adding depth and complexity.
Worcestershire sauce is considered a heterogeneous mixture. This is because it contains various ingredients, such as vinegar, molasses, anchovies, garlic, and spices, which do not completely blend into a uniform composition. As a result, you may observe different components or layers when the sauce is left undisturbed.
Worcestershire sauce typically contains ingredients like vinegar, molasses, anchovies, tamarind, onions, garlic, and various spices. These ingredients are combined and fermented to create a savory and tangy sauce that adds depth of flavor to dishes. Worcestershire sauce is commonly used as a seasoning in marinades, dressings, sauces, and soups to enhance the overall taste of the dish.
Worcestershire SauceDid you know:Worcestershire Sauce is a flavoring used in many dishes, both cooked and uncooked, and particularly with beef.