The main difference in my opinion is that it's juicier. It's really moist and yummy. Sometimes roasted turkey can feel a little dry and dense. My husband loves to deep fry a turkey. He's from the South though and they would fry butter if they could figure out a way.
I think because you like the taste of roasted chicken more than anything else. I for one like roasted lamb for a change. Its mostly depends on individual taste than anything else except on thanksgiving day where everybody tastes a turkey
The purpose of a roasted peanut is to give the peanut a slightly different taste. Their are regular peanut's, salted peanuts and roasted peanut's. It just gives peanuts more of a variety to eat from.
To improve the taste of a turkey chili recipe, you should experiment with different flavors and different amounts of chili, or else check the internet for ideas to improve the taste, The secret ingredient must be your own.
Chicken.
If you want, you can substitute chicken thighs for turkey thighs in a recipe. It will give your recipe a different taste.
roasted milk
Yes, roasted almonds do expire. The date should be printed on the package. They will start to get a soured smell and an off taste.
I think because you like the taste of roasted chicken more than anything else. I for one like roasted lamb for a change. Its mostly depends on individual taste than anything else except on Thanksgiving day where everybody tastes a turkey
The purpose of a roasted peanut is to give the peanut a slightly different taste. Their are regular peanut's, salted peanuts and roasted peanut's. It just gives peanuts more of a variety to eat from.
While cooking a turkey you should always stuff the turfiest in the oven order to get the taste for the turkey.if you are cooking a turkey then you should clean it then put seasons on the turkey then after stuff the turkey. it will have more taste. and you can taste the flavor on your turkey when its all done . iam a mom i would know.
Ground roasted peanuts ,peanut oil and salt to taste.
To make a delicious dish using roasted salt as the main seasoning, simply roast your preferred protein or vegetables with a sprinkle of roasted salt for added flavor. Adjust the amount of salt based on your taste preference and enjoy the savory and enhanced taste of your dish.