Molasses typically sinks in water due to its high density and viscous nature. Its density is greater than that of water, causing it to settle at the bottom when the two are mixed. However, when placed in a less dense liquid, such as oil, it may float.
A block of solid paraffin will likely float in molasses because paraffin has a lower density than molasses. Generally, substances with lower density than the liquid they are placed in will float, while those with higher density will sink. Since paraffin is less dense than molasses, it will not sink.
the specific gravity of water is '1' and that of Molases between 1.4 and 1.6., ...Molasses being heavier would sink
it will float as long as it is not fully covered water.
what make stuff sink or and float
How can you make a chocolate float or sink
sink
sink
Sink
float
float dawg, float
Sink
sink