This question is mistaken. Solutions do not evaporate faster than pure solvents. Strictly, the solution would evaporate more slowly, because it has a smaller vapour pressure. Whether the effect would be measurable is another question.
salt evaperats faster than all of sugar and salt mixed and your mom ( . ) ( . )
cool it down
You can slow down the rate of evaporation by reducing exposure to heat and wind, covering the surface with a lid or cloth, or reducing the surface area of the liquid. Additionally, adding a layer of oil can also help prevent evaporation.
Yes. Evaporation will cause temperature to decrease or will slow down a temperature increase.
A decrease of temperature involve a decrease of the evaporation rate.
Sugar and salt affect the evaporation of water differently. Sugar increases the boiling point of water, slowing down evaporation. On the other hand, salt decreases the vapor pressure of water, also slowing down evaporation. Both substances can hinder the rate of evaporation compared to pure water.
stop
Salt will slow freezing, but not evaporation. As say salt water evaporates, it will leave behind its salt contents, but it will not evaporate any slower than fresh water.
The evaporation of water is slow when water is dissolved in salt. This is because of the salt molecules, the salt molecules is the reason for the slow evaporation.
Wrap it in paper or something this will slow down the evaporation.
speed you up
Yes, sugar water would evaporate slower than normal water because the presence of sugar in the water would increase its boiling point and therefore slow down the rate of evaporation.