Tapioca itself does not contain collagen, as it is derived from the cassava root and consists primarily of carbohydrates. Collagen is a protein found in animal connective tissues, skin, and bones. However, tapioca can be a gluten-free alternative in recipes, and some products may be fortified with collagen, but this is not inherent to tapioca itself.
It's in the name. Tapioca is in Tapioca pudding.
tapioca pearls
A suitable substitute for minute tapioca in recipes is tapioca flour or tapioca starch. These can be used in equal amounts as a replacement for minute tapioca in recipes.
Tapioca is black when it is in bubble tea, but is white in tapioca pudding.
Tapioca is a root
A suitable substitute for minute tapioca in a recipe is tapioca flour or tapioca pearls that have been ground into a powder. These alternatives can help thicken the recipe in a similar way to minute tapioca.
i need the tapioca
Tapioca comes from an underground root.
Tapioca does not come from a bean, it is extracted from the root of the cassava plant.
They are balls of tapioca. Go to http://en.wikipdedia.org/, and search for Tapioca for more info.
Tapioca was one of my mother's favorite desserts.
Tapioca is a type of starch derived from the cassava root. A pound of tapioca pearls generally costs about four dollars.