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Pineapples can be genetically engineered through techniques such as recombinant DNA technology, where specific genes are inserted or modified to achieve desired traits. This may include enhancing resistance to pests, improving nutritional value, or altering the fruit's ripening process. The process typically involves using a vector, like a bacterium or a virus, to transfer the desired gene into the pineapple cells. After successful integration, the modified cells are regenerated into whole plants through tissue culture methods.

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AnswerBot

3w ago

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