First, carefully peel the shallot, somewhat like you would an onion.
Then slice the shallot in half lengthwise, parallel with the grain.
Next cut slices from each half keeping slices together as to give the impression that the shallot is not sliced at all
Turn shallot 90 degrees and repeat slicing.
When you are finished you should have a finely diced shallot.
One can buy shallot onions in the produce section of most grocery stores, specialty food stores or farmers markets. Shallot onions are a commonly used ingredient in savoury recipes and are enjoyed by many.
A group of onions is called a shallot. Hope it helped
You can cook the onions from onion grass but you might want to rinse it off.
I cook with onions alot and I have never seen hair.......
== == http://content.answers.com/main/content/wp/en-commons/thumb/8/8e/250px-Shallots_-_sliced_and_whole.jpg A type of mild flavored, pear shaped onion used in cooking.They grow more like garlic than onions and in groups
It weighs the same as your small wang . Normal is hard to define. I see onions from 2 to 4 inches in diameter in the shops.
no!Are you crazy!
in a pan
To slice shallots effectively for cooking, first peel the shallot and cut off the ends. Then, slice the shallot in half lengthwise and lay the flat side down on the cutting board. Hold the shallot firmly and make thin, even slices across the width of the shallot. This will result in evenly sliced shallots that cook evenly and add flavor to your dish.
Yes, you can cook raw chicken with sautéed onions. Raw chicken cannot be consumed with sautéed onions. A person must let the chicken cook properly before consuming it.
The Cook and the Chef - 2006 Apples and Onions 2-11 is rated/received certificates of: Australia:G
Shallot is salottisipuli in Finnish.