Meringue is believed to have been introduced to North America by European settlers, particularly the French and the English, in the 17th and 18th centuries. Its popularity grew as culinary techniques and recipes were shared among communities. By the 19th century, meringue had become a staple in American desserts, often featured in pies and cakes, thanks to its light texture and versatility. Over time, regional variations emerged, solidifying meringue's place in North American cuisine.
north america/usa north america/usa
North amarica
The American Indian come to North America from Siberia across the Bering land bridge.
On March 27th in North America.
hyacinths come from north america
Giovanni came to north America in 1524
Nutria comes from South America and came to North America for fur trades.
The Quakers came to North America in search of land.
By ship from Scandinavia to Iceland to Greenland then to coastal North America.
Most of the strawberries found in grocery stores come from California. So, yeah, North America.
North America.
north america