How did vikings prepare their food?

Answer 1

Vikings prepared their food using a variety of methods, including boiling, roasting, and smoking. They often cooked over an open fire or in a hearth, using pots made of wood or iron. Preservation techniques like salting, drying, and fermenting were commonly employed to store food for long winters. They also foraged and farmed, utilizing ingredients such as grains, vegetables, and meat from hunting and livestock.