The process of getting hot sauce into Taco Bell packets involves several steps. First, the hot sauce is produced in large batches at a manufacturing facility, where ingredients are mixed, cooked, and bottled. Once ready, the sauce is packaged into individual packets using automated machinery that fills, seals, and labels them. Finally, the packets are boxed and shipped to Taco Bell locations for use in their meals.
yes
hell yes I do! it had a guy exploring a dungeon with hot sauce as his weapon!
Yes, the Fire Sauce is around 500, and the others are weaker. Their Lava Sauce, used in the Volcano Tacos and Burritos is closer to 800 on the Scoville Scale.
Louisiana Hot Sauce, Texas Pete, Choula Hot Sauce, the list goes on. sources-http://www.hotsauceworld.com/hot-sauce---mild--.html
King Taco does not sell their hot sauce in stores, but they do provide it as a condiment with their food. Many customers enjoy the unique flavor of their hot sauce, which is a staple at their locations. However, if you're looking to purchase it separately, you might need to check if they offer any special promotions or merchandise that include their hot sauce.
Acidity-try Taco Bell Hot Sauce on a penny and see the results- same with lemon juice on brass and copper - just add salt.
He was shot in his magic taco by James who did a backflip and shot his taco and unicorn with hot sauce!
My favorite is Volcano Burrito. Yum. And HOT!!!!
Could be a bunch of things kidney/bladder infection. Eating asparagus *if you dont think you are do you eat taco bell hot sauce a lot? it contains asparagus*
flamin hot fritos
Well, honey, the first Taco Bell in Indiana opened its doors on September 21, 1967. So, if you're looking to satisfy those late-night cravings with some crunchy tacos, you know where to go - just make sure to bring some extra hot sauce for that authentic flavor.
I happened on to this by chance, being hungry for a bean burrito with no refried beans. It is the best way to make what tastes exactly like genuine TACO BELL refried bean burritos. It is incredible. All you need is... 1 - 16oz can Bushes Chili beans (mild) Heat entire can in a medium sauce pan on Medium heat. Smash the beans with a potato smasher, until you get the consistency of refried beans. You need no oil, so no added fat! Heat until hot. I recommend stocking up on the TB's Hot Sauce packets next time you go to TB. Adding this plus some finely chopped onions, shredded cheddar cheese, and flour tortillas. ENJOY, I certainly did. http://answers.yahoo.com/question/index?qid=20080215165608AAhXBmH