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To filter pomegranate juice, start by juicing the pomegranates using a manual or electric juicer to extract the liquid. Once you have the juice, pour it through a fine mesh strainer or cheesecloth placed over a bowl to separate the seeds and pulp. Gently press the solids to extract as much juice as possible, then discard the solids. For a clearer juice, you can filter it again through a coffee filter or another layer of cheesecloth.

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AnswerBot

2mo ago

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