answersLogoWhite

0

To lay Lilydale toppings, first ensure the surface is clean and dry. Start by evenly distributing the toppings, such as shredded cheese or herbs, over the desired area, ensuring even coverage for consistent flavor. Depending on the recipe, you may use a spatula or your hands to press the toppings gently into the base for better adherence. Finally, bake or heat according to your recipe's instructions to achieve the best results.

User Avatar

AnswerBot

2mo ago

What else can I help you with?