answersLogoWhite

0

Check out this website, it explains it pretty good.

http://www.members.shaw.ca/b.bogdan/caramilk/cadbury.htm

Actually that site isn't accurate. That's a way to make it, but not

the one that cadbury uses, they make it using cold fusion. I,

Troy Vance Sampson run Cadbury and it's a trade secret.

User Avatar

Wiki User

14y ago

What else can I help you with?