I think its better for me to garnish it with cherry, small sliced mango and a small sliced lemon .
You should must put some mango into some soda and the mango floats
maybe or maybe not
Mango float is considered a heterogeneous mixture because it consists of distinct layers and components, such as mango slices, cream, and crushed biscuits or graham crackers. These ingredients do not blend uniformly, and their individual properties remain recognizable, which characterizes a heterogeneous mixture. In contrast, a homogeneous mixture would have a uniform composition throughout.
Make mango chutney.
A mango float typically lasts about 3 to 4 days when stored in the refrigerator. To maintain its best quality, it should be tightly covered to prevent it from absorbing other odors. After this period, the texture and taste may start to deteriorate. Always check for any signs of spoilage before consuming.
How can you make a chocolate float or sink
what make stuff sink or and float
you can dry it out and process to make shoes
some how
Find a recipe for any fruit-flavored ice cream.Replace the fruit in the recipe with the same quantity of crushed mango.
Sometimes the Chinese uses mango seed to make soup because it helps throat sore.
add water