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Well, first you need to get a coconut and try to shave, or cut off, most of the hair.

Now, there are three eyes of the coconut that look like brown circles. One of these will be a soft one. Take a knife and stick it in that circle and twist the knife, making a hole. Then, place the coconut on a glass and let the milk drain out. Once all of it has drained out, place the coconut in a fairly big zip lock bag and close it. Then, take it out side and smash it on the cement a few times. All of the coconut meat will stay pretty clean. Next wash off each piece of cracked coconut and place on a cutting board. Place the knife in between the meat and shell to get off all of the unwanted coconut. Enjoy! The shredded coconut meat is good in 7 Layered Bars.

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15y ago

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