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Venison does not usually require much preparation before cooking. Venison steaks (shoulder or fillet etc...) are best pan-fried on a medium high heat for 5-7 minutes each side (depending on thickness and how rare you want it). Taste-wise, venison steaks are best served rare, however due to a disease similar to vCJD (mad cow disease) spreading through deer herds, some people are uncomfortable with rare venison and instead prefer venison cooked until it's just barely pink in the middle.
All other (non steak, non fillet) cuts of venison are best stewed over a long cooking time (they can be slightly chewy otherwise).
What else can I help you with?
Smoke from your campfire hugs the ground?
Rain
Is roasting meat over a campfire a physical or chemical change?
its an chemical change because roasting over a campfire the meat will be roasted so its chemical
Name something you see smoke rising out of?
Chimney Campfire Cigarette Factory Tailpipe
Why does smoke seen to follow you around a campfire?
Smoke tends to follow you around a campfire because of the way air currents are created and the heat rising from the fire. As you move, the air currents can carry the smoke in your direction. Additionally, your movement can disrupt the natural flow of air around the fire, causing the smoke to shift towards you.
What do you say to make campfire smoke go away?
To minimize campfire smoke, try adjusting the arrangement of the logs to improve airflow, add dry wood to the fire, or wait for a breeze to help disperse the smoke. Avoid adding wet wood or materials that emit strong odors, as this can increase smoke output.
Is Hardwood smoke toxic?
To a varying degree, all smoke is toxic to humans, but not enough that you can't sit around a campfire and get a dose of it now and then.
Does smoke keep mosquitoes away?
Some smoke is known to deter mosquitoes from an area.
What atmospheric conditions would cause smoke from a campfire on a beach to blow toward the ocean?
An off-shore wind would blow smoke towards the sea.
Do you have to smoke meat right away after curing it?
No. If my smokers are full, i will freeze the cured meat until i am ready to smoke it.
What is smoke in spanish?
Smoke from a fire is "el humo". To smoke a cigarette is "fumar", and to smoke meat is "ahumar".
Is campfire smoke unhealthy for 2 and a half month old baby we're having a cookoutburning untreated wood?
Any smoke is unhealthy for a 2 month old baby..
What are some great recipes for campfire cooking?
When cooking over a campfire, you need to look for something simple yet delicious. I recommend cooking sausages and other types of meat that can be easily eaten shortly thereafter.
