How do you store cinnamon buns?

Answer 1

To store cinnamon buns, let them cool completely at room temperature, then wrap them tightly in plastic wrap or aluminum foil to prevent them from drying out. Alternatively, you can place them in an airtight container. For longer storage, freeze them by placing them in a freezer-safe container or bag, ensuring to remove as much air as possible. When ready to enjoy, thaw them in the refrigerator or at room temperature and reheat if desired.