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For a short period you can store muffins in a paper bag at room temperature.

For longer periods, put the bag in the fridge.

For even longer periods, put them in an airtight container with a paper towel on the bottom and refrigerate.

To serve, wrap each muffin in a paper towel and briefly microwave, on High for five seconds or so depending on the size of the muffin. If you like a little luxury, and who doesn't, split them while still warm and add a generous bit of butter.

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15y ago

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