The sugar likely got into the water outside the bottle through a spill or leak from the container. If the bottle was not sealed properly or if it was knocked over, the sugar could have dissolved in the water, creating a sugary solution. Additionally, if the bottle had condensation, sugar could have also been transferred through contact with the wet surface.
When you put a straw in a water bottle I think the straw stinks and then when you let go of breathing in the water bottle I think it increases and then after that I think when you boil water and then you put the straw in the bottle and put the boiling hot water in the bottle and then I think the straw is like cutting it thanks for reading this but I think it's the wrong answer sorry if it is
The chemical formula for water is H20 there is no sugar if there was it would be called sugar water.
i think its paying for the bottle the cost to bottle the water, i don t think your paying for the water
Not exactly.The water that appears on the outside of the icy bottle is condensation of the water vapor in the air around the bottle. The cold temperature of the ice in the bottle causes the condensation. There are lots of water molecules in air -- there is more water in the air on a humid day then on a hot dry day, but there is always some water in the air. When air is cooled by coming in contact with the icy bottle, it condenses, and goes from being a gas to being a liquid (just like how steam turns back into water when it cools). It is the condensed water from the air that makes the outside of the bottle wet.If a cold bottle was in air that had no water vapor in it (unlikely except in a laboratory), then it would not get wet.
If you leave water with sugar in it outside, the water will evaporate, leaving behind the sugar
To conduct a yeast balloon experiment, you will need a balloon, a water bottle, warm water, sugar, active dry yeast, and a funnel. First, mix the warm water with sugar in the bottle, add yeast using the funnel, and stretch the balloon over the top of the bottle. As the yeast consumes the sugar and produces carbon dioxide, the balloon will inflate.
Just think about it. If you leave a tin of water and a tin of sugar outside on a hot day, which one will disappear faster- the water or the sugar?
If you mean the condensation on the shiny surface of the bottle soon after you've filled it, then it's the cold surface cooling the air around it causing that part of the air to be able to hold less moisture vapour, and this vapour condenses out as liquid. Once the bottle has warmed to the natural air temperature this won't happen any more.
The bottle that contains only yeast and water. The experimental group in the bottle with yeast, water, AND sugar.
An unopened water bottle contains a small pocket of air, allowing it to float. If the water bottle were to have this air removed, its buoyancy would be determined by the purity of the water inside and outside of the plastic.
when you take a water bottle out of the fridge, it is the water on the outside. also when there is water on your window and it is not raing.
The pronoun that takes the place of the noun phrase 'my water bottle' is it.Example: I can't find my water bottle. I think I left it in the library.