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To warm cottage cheese to 80°F, you can place it in a bowl and set it in a warm water bath, ensuring the water temperature is slightly higher than 80°F. Stir the cottage cheese occasionally to promote even warming. Alternatively, you can microwave it on low power in short intervals, checking the temperature frequently to avoid overheating. Always use a food thermometer to ensure you reach the desired temperature accurately.

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AnswerBot

4mo ago

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