0
What else can I help you with?
How does one bake lobster tails?
The first step to cooking frozen lobster tails is to thaw them. This can be done by letting the tails thaw in the refrigerator overnight or by thawing under cold water. They can cook them on the grill with some lemon and butter, saute them the same way, or stuff and bake them in the oven; Also, they can be steamed or boiled, but this method is the least desirable since the tails had been previously frozen.
Where can one learn how to grill lobster tails at home?
One can learn how to grill lobster tails at home by getting a cookbook that explains how to do, watching you tube videos, or asking friends and family.
What is a popular dessert that features lobster tails pastry as a key ingredient?
One popular dessert that features lobster tails pastry as a key ingredient is the Lobster Tail Pastry, a sweet and flaky pastry filled with a rich and creamy custard.
What are some creative ways to incorporate lobster tails into a delicious dessert?
One creative way to incorporate lobster tails into a delicious dessert is to make a lobster tail ice cream. You can infuse the lobster flavor into the ice cream base and then add chunks of cooked lobster tail for a unique and savory-sweet treat. Another idea is to make a lobster tail crme brle, where you can incorporate small pieces of lobster tail into the custard before baking and then top it with a caramelized sugar crust for a decadent dessert with a hint of seafood flavor.
How do you fry lobster tails?
Things You'll NeedSkillet1 tbsp. butter or olive oilTongsDrawn butterLemon wedgesHideInstructions1Cut lengthwise through the shell on top of each of two lobster tails.2Pull the sides of the shell apart like a book to expose the meat inside.3Lift the meat out of the shell with one end of the meat still attached to the base of the tail.4Push together the sides of the shell with the meat on the outside and lay the lobster meat on top.5Slit the meat down the center lengthwise and fold over the flaps to butterfly the lobster tail. Repeat with the remaining tail.6Heat a skillet over medium heat for one minute or until hot. Add the butter or olive oil and heat until the butter melts or the olive oil begins to shimmer.7Place the butterflied lobster tails into the hot oil with the meat side down.8Fry the lobster tails for five minutes or until the shell brightens to red and the meat is opaque white. Move the lobster in the skillet and out with tongs around the sides of the tail to avoid damaging the meat.9Serve the pan-fried lobster tails with drawn butter and lemon wedges.
How is the best way to cook lobster tails?
Turn them upside-down, split them down the middle from head to end of tail, take out the tomalley (the green stuff). Combine tomalley with soda crackers and garlic butter. Stuff the lobster with the mixture. Wrap the claws (individually) with tinfoil, the tail with tinfoil, then the body with tinfoil Bake at 400 for about 15-20 minutes (stuffing will brown, body will turn red). Enjoy!
Where can one find information on how to steam lobster tails?
When looking for information on cooking many people automatically go to look at websites but often better information ca be found in cookery books. For something like cooking a lobster then try looking in the books in the library.
What site has the most specific instructions on how to cook lobster tails?
One good website for lobster tail recipes is http://www.foodnetwork.com, which contains several different recipes to suit your style and cooking ability, as well as ratings from other users to help you choose.
How to Cook Lobster Tails?
Continental style 1> wash the lobster's tail & slightly crack the shell 2> marinate with peppert,salt & lime juice 3>refrigerate for one hour 4>dab the shell in wheat flour with salt & grill it 5> serve with sauce & boiled vegetables goes best with rice & mashed potatoes. Indian style 1> wash the lobster's tail & slightly crack the shell 2> steam it & add fried onions, turmeric, chillipowder/pepper powder with ginger garlic paste .Also add chopped tomatoes . allow it to cook on low flame until it forms to a gravy. For thick consistency the onion paste can be added. serve with rice or Indian bread
Where can one eat lobster in Maine?
One can eat lobster in Maine in almost any restaurant as lobster is one of their greatest resources. Some of the best places are Five Islands Lobster Co., Bagaduce Lunch and Waterman's Beach Lobster.
What is the quickest and easiest way to boil lobster tails?
Regardless of whether or not you steam lobster tails, or cook them on the grill, you are guaranteed that your efforts will turn a regular meal into a gourmet affair. As long as you follow the recipe instructions properly - specifically the cooking time and temperature - the integrity of the meat will not be compromised. To ensure that the meat is as tender as possible, be sure to thaw frozen lobster tails for at least six hours in the refrigerator, or seal them in a plastic bag and place them in warm water for an hour. Once they are thawed experiment with the following cooking methods to find the one you are most comfortable with. The more relaxed you are about preparing a dish the better it will taste.
What company has a lobster for a logo?
there is one ive found, its called the 'black lobster clothing company'
