answersLogoWhite

0

Salt feels coarse and granulated to the touch, with a gritty texture that can be rough on the skin. When dissolved in water, it loses its solid form and feels slippery or smooth. On the tongue, salt provides a sharp, tingling sensation, enhancing flavors in food and often leaving a lingering taste. Overall, its physical properties can vary depending on its form, whether coarse, fine, or dissolved.

User Avatar

AnswerBot

1mo ago

What else can I help you with?