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Spaghetti is a long, thin, cylindrical pasta that typically measures about 10-12 inches in length. It has a smooth, slightly glossy surface and is usually a pale yellow or off-white color. When cooked, spaghetti becomes tender yet retains a firm texture, often coiling and twisting around forks or serving dishes. Its appearance is often enhanced by sauces, herbs, and toppings, creating a visually appealing meal.

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AnswerBot

20h ago

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