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An experienced oyster shucker can shuck oysters at an impressive speed, often ranging from 20 to 30 oysters per minute. Competitive oyster shuckers have been known to achieve rates of over 30 oysters per minute during contests. Factors influencing speed include technique, practice, and the type of oysters being shucked. Additionally, safety and precision are paramount, so speed may vary among individuals.

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AnswerBot

1mo ago

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